Crispy Greek-style pie

A crispy pie that you can adapt for your needs, add chicken or keep it veggie. A good fail-safe for your repertoire. Ingredients 200g bag spinach leaves 175g jar sundried tomato in oil 100g feta cheese, crumbled 2 eggs ½ 250g pack filo pastry Instructions Put the spinach into a large pan. Pour over a couple tbsp water, then…

Spaghetti & meatballs

Learn to make meatballs for spaghetti, and even get the kids involved with this easy homemade meatball recipe! Ingredients 8 good-quality pork sausages 1kg beef mince 1 onion, finely chopped ½ a large bunch flat-leaf parsley, finely chopped 85g parmesan, grated, plus extra to serve if you like 100g fresh breadcrumbs 2 eggs, beaten with a…

Christmas pie

Ingredients 2 tbsp olive oil knob butter 1 onion, finely chopped 500g sausagemeat or skinned sausages grated zest of 1 lemon 100g fresh white breadcrumbs 85g ready-to-eat dried apricots, chopped 50g chestnut, canned or vacuum-packed,chopped 2 tsp chopped fresh or 1tsp dried thyme 100g cranberries, fresh or frozen 500g boneless, skinless chicken breasts 500g pack ready-made shortcrust pastry…

Steaks with goulash sauce & sweet potato fries

  Print Pin Steaks with goulash sauce & sweet potato fries Enjoy fillet steak with sauce for a healthy dinner that also boasts sweet potato fries, spinach and cherry tomatoes. You’ll be getting all of your 5-a-day. Prep Time 10 minutes Cook Time 25 minutes Total Time 35 minutes Servings 2 servings Calories 452kcal Author…

Twice-cooked sticky duck

  Print Pin Twice-cooked sticky duck This recipe for tender, juicy duck with a honey glaze is staggered and takes out all the stress of doing it on the day. Prep Time 1 hour 18 minutes Cook Time 4 hours Total Time 5 hours 18 minutes Servings 6 servings Calories 381kcal Author Barney Desmazery Ingredients1…

Saewoo Bokumbop (Shrimp Fried Rice)

  Print Pin Saewoo Bokumbop (Shrimp Fried Rice) Saewoo Bokumbop is a popular shrimp fried rice dish that widely available in Korean/Chinese restaurants everywhere. It’s a common restaurant or home prepared dish during lunch or dinner that is quite simple but yet a fulfilling meal. It’s a fairly easy dish to prepare/cook and there are…

Love Bite

Print Pin Love Bite A classic blend of strawberry syrup along with vodka infused with pineapple juice and egg white. Course Drinks Prep Time 10 minutes Cook Time 5 minutes Total Time 15 minutes Servings 1 Author Manish Chauhan – Philtre – The Bistro Ingredients60 Ml Vodka10 Ml Strawberry syrup30 Ml Pineapple juiceEgg whiteFresh strawberries…

Egg and Garlic Fried Rice

Print Pin Egg and Garlic Fried Rice Egg and garlic fried rice is a good option for lunch or dinner or just a heavy brunch. If you have last night leftover rice, then no better way to just toss it with some egg and garlic to cook this delicious fulfilling fried rice. A takeaway from…

Green Asparagus Risotto

Print Pin Green Asparagus Risotto A delicious combination of rice, cheese and vegetable broth cooked slowly along with white wine to have a risotto which is not just tasty but also easy and quick to prepare. Course Main Course Cuisine Italian Prep Time 10 minutes Cook Time 25 minutes Total Time 35 minutes Servings 2…

Riceless Chicken Biryani

  Print Pin Riceless Chicken Biryani A biryani recipe unlike any you’ve had before! Adding a twist to the traditional chicken biryani, Tappa brings to you a healthy version of this authentic North Indian dish by replacing rice with vermicelli along with spices such as malabar peppercorns, cardamoms, cloves and red chilli powder. All of…

Cevapi with Ajvar

  Print Pin Cevapi with Ajvar These flatbreads filled with grilled meat (cevapi) and red pepper sauce (ajvar) are ideal if you have your mates coming over. Make the cevapi at least a few hours before you want to cook them, or ideally the night before Prep Time 1 hour 15 minutes Cook Time 1…

Beef stroganoff

  Print Pin Beef stroganoff Make a classic beef stroganoff with steak and mushrooms for a tasty midweek meal. Garnish with parsley and serve with pappardelle pasta or rice. Course Main Course Cuisine Italian Prep Time 10 minutes Cook Time 35 minutes Total Time 45 minutes Servings 4 servings Calories 438kcal Author bbcgoodfood.com,Elena Silcock Ingredients1…

Beans

  Print Pin Beans There’s a myth out regarding beans and salt — specifically, that you should never salt your beans before cooking because the salt keeps them from cooking through. That’s just not true. You can add salt to your bean pot at the beginning of cooking, and your beans will be better seasoned…

Burek

  Print Pin Burek “This recipe is Eastern European in origin; being from Bosnia, my mom made this for me growing up and my whole family always looked forward to it! Serve with Balkan style yogurt for authenticity.” Course Main Course Prep Time 35 minutes Cook Time 25 minutes Total Time 1 hour Servings 4…

Braised Beef with Shallots and Mushrooms

  Print Pin Braised Beef with Shallots and Mushrooms This absolutely delectable, one-skillet dish slowly simmers for a few hours, resulting in fork-tender beef that will just about melt in your mouth. Prep Time 35 minutes Cook Time 3 hours Total Time 3 hours 35 minutes Servings 4 people Ingredients2 pounds boneless beef chuck roast…

Creamy Spinach-Stuffed Portobellos

  Print Pin Creamy Spinach-Stuffed Portobellos Ready in just 30 minutes, these meatless, stuffed portobello mushrooms are hearty, satisfying and delicious. Prep Time 15 minutes Cook Time 15 minutes Total Time 30 minutes Servings 4 people Ingredients1 tablespoon vegetable oil1 medium onion chopped (about 1/2 cup)1 medium tomato chopped (about 1 cup)1 bag fresh baby…

Garlic Chicken Prosciutto Pizza

  Print Pin Garlic Chicken Prosciutto Pizza Have dinner on the table in less than 30 minutes with this simple yet sophisticated pizza. Serve it to your family any night of the week or impress your guests by serving appetizer size portions at your next holiday gathering! Prep Time 10 minutes Cook Time 15 minutes…